Tuesday, April 27, 2010

Ode to Peach Pie

A homemade peach pie.  
 Ain't she a beauty? 


I just want to say that it was great to bake you and eat you last week, Peach Pie, but I have to say goodbye to the likes of you for awhile.  However, I want to honor the special place you hold in my heart.  Thanks for being a beautiful, tasty thing!

Yes, I know, I'm being sentimental (and weird) but I'm going back to my wheat free days after a month long wheat eating extravaganza that prepared me for some blood work I'm having done to see if I test for Celiac's.  I didn't feel so hot but I sure enjoyed tasting my wheat laden old favorites!

2 comments:

  1. MMMMM, yummy looking pie! Good luck with your testing, Kim, I hope your test in negative for celiac! My grant will be sent off on Thursday... look forward to more open time afterwards. Hope we can connect soon.
    Blessings,
    Valerianna

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  2. Oh dear, I hope that test comes out negative. Avoiding wheat seems like it would be very challenging. Hope you're staying warm today ; )

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